Tuesday, December 30, 2008

Puff Pastries Can Spice Up Your Meals And Help You Cook

Writen by Lorna Freemont

If your family is anything like my family, they will be completely sick and tired of choking down meatloaf and spaghetti every other day. Kids need variety in their meals. The trouble is, sometimes the family cook runs out of ideas about things to serve for dinner!

Perhaps the best step to take is to give your meal routine a taste infusion. If you use puff pastries as a regular part of your meal options, you will achieve this goal. Some of us even have puff pastry in our freezers but don't know the best ways to prepare it. That's why I'm here! I'll show you how you can use this yummy food to create lots of new and different meal options.

It's not difficult to bake puff pastries. Get yourself an oven and a timer and get started! Puff pastries cook at 200-300 degrees Centigrade. Always check your puff pastry slightly before you think it will have finished baking to avoid burning. You will do fine if you keep your eyes peeled!

I can make tons of different dishes more tasty by using puff pastries. The puff pastry ingredient makes such a great difference and my mini pizzas and roasts taste altogether more flavorful because of it!

But what delicious dishes am I talking about? You may not be quite sure what I am referring to. That's why I'm going to give you some examples!

For example, puff pastry makes great, simple, and delicious cookies. Get some cookie cutters together and cut out little shapes from the puff pastry. You can glaze these cookie pieces with a beaten together mixture of eggs and milk. Stick these cookies in your oven and once they are done, frost them or leave them crunchy and flavorful. Tada! Your last-minute guests won't go hungry now.

Here is another dessert recipe. Take four pieces of puff pastry and lay them out. Put about a spoonful size piece of fruit in the middle and fold the pastry around it. Once you have made sure that no fruit is poking out from the crimped edges, glaze the outside of the dessert with your egg wash. After you have done this, put an apricot and some sugar on the top and put this dessert in the oven for approximately 15 minutes. Your delicious pastry is perfect for a post dinner treat!

There are many different ways you can cook puff pastry. Don't let your baking experience be limited by the options I have listed here-- go ahead and experiment with your own recipes! I can bet that whether you are making mini pizzas, appetizers, or garnishes, your guests will be delighted!

I have put forward a few recipes but now it's your turn. Get to baking and show the world how creative you can be!

Lorna Freemont is an author who is interested in most subjects known to man and she eagerly talks about all these subjects both in person as well as in writing. Find more writings by Lorna concerning food at Food And You.

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